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Amylase, Pancreas (M.I. 10:622, E.C.No.

Amylase, Pancreas (M.I. 10:622, E.C.No.


Our Price: $189.00

Product Code: 12-1619

57 U (100µg)

Product Details
Product Code:12-1619
Product:Amylase, Pancreas (M.I. 10:622, E.C.No.
Description:Purified Amylase from human Pancreas.
Source:Human pancreas Prepared from pancreatic tissue certified to be non reactive for HBsAg, anti-HCV, anti-HBc, and negative for HIV-1 & HIV-2, by FDA-certified test
Form:Purified, in 50 mM sodium acetate pH 5.5 with 5 mM calcium. No preservative.
Molecular Weight:54000
Purity:> 95% by SDS-PAGE. Contaminant: trace amounts of Glycogen
Biological Activity:
  • 568RBB starch units per mg of protein. One RBB starch unit
  • is defined as the amount of enzyme that releases soluble
  • products from insoluble RBB-starch (Amylopectin azure)
  • having an absorbance at 596nm equal to that of 100 mM CuSO4
  • solution during 10-minute incubation at 37°C at pH 7.0.
Storage:-20C (aliquot), avoid repeated freeze and thaw cycles
This product is sold for laboratory research use or further manufacturing only and should not be used for human therapeutic or diagnostic applications. The information presented is believed to be accurate; however, said information and products are offered without warranty or guarantee since the ultimate conditions of use and the variability of the materials treated are beyond our control. Nothing disclosed herein is to be construed as a recommendation to use our products in violation of any patents. Under no circumstances shall ARP American Research Products, Inc. be liable for damages, whether consequential, compensatory, incidental or special, strict liability or negligence, breach of warranty or any other theory arising out of the use of the products available from ARP American Research Products, Inc. Nothing contained herein warrants that the use of the products will not infringe on the claims of any patents covering the product itself or the use thereof in combination with other products or in the operation of any process.

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