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|Product Name||Galectin9, 1-148aa, Human|
|Background||Galectin-9 (Gal-9) is a member of animal lectins that have an affinity to beta-galactosides and Forssman pentasaccharide. It is strongly overexpressed in Hodgkin's disease tissue and it might participate in the interaction between the H&RS cells with their surrounding cells and might thus play a role in the pathogenesis of this disease and/or its consistently associated immunodeficiency. Recombinant Galectin-9 protein was expressed in E.coli and purified by using conventional chromatography techniques.|
|Synonyms||LGALS9, Gal-9, Tumor antigen HOM-HD-21, Ecalectin, galectin 9, HOM HD 21, HOMHD21, HUAT, Lectin galactoside binding soluble 9, LGAL S9, LGALS 9, LGALS9A, MGC117375, MGC125973, MGC125974, Urate transporter/channel protein, galectin 9|
|Amino Acid Sequence||MGSSHHHHHH SSGLVPRGSH MAFSGSQAPY LSPAVPFSGT IQGGLQDGLQ ITVNGTVLSS SGTRFAVNFQ TGFSGNDIAF HFNPRFEDGG YVVCNTRQNG SWGPEERKTH MPFQKGMPFD LCFLVQSSDF KVMVNGILFV QYFHRVPFHR VDTISVNGSV QLSYISFQ|
|Molecular Weight||41.6 kDa (370aa), confirmed by MALDI-TOF.|
|Concentration||0.5 mg/ml (determined by Bradford assay)|
|Form||Liquid, in 20mM Tris-HCl buffer (pH8.0) containing 100mM NaCl, 10% glycerol|
|Purity||> 90% by SDS-PAGE|
|NCBI Accession #||NP_033665|
|Storage||Can be stored at +4C short term (1-2 weeks). For long term storage, aliquot and store at -20C or -70C. Avoid repeated freezing and thawing cycles.|
|Intended Use||For Research Use Only|
|References||Tureci O, et al., (1997) J Biol Chem. 272(10):6416-22.
Zhu C, et al., (2005) Nat Immunol. 6(12):1245-52.
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