SlyD, 1-196aa, Recombinant

Category: Proteins
Catalog
01-2039
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Product Name SlyD, 1-196aa, Recombinant
Description SlyD is a putative folding helper protein from the Escherichia coli cytosol, which consists of an N-terminal prolyl isomerase domain of the FKBP type and a presumably unstructured C-terminal tail. It is involved in the biosynthesis of the metal cluster in the [NiFe]-hydrogenase enzymes, and exhibits several activities including that of a peptidyl-prolyl isomerase. Recombinant E.Coli slyD was expressed in E.coli and purified by conventional chromatography.
Synonyms FKBP-type peptidyl-prolyl cis-trans isomerase, SlyD, FKBP-type peptidyl-prolyl cis-trans isomerase FKBP type peptidyl prolyl cis trans isomerase slyD, Histidine rich protein, PPIase, Rotamase, WHP.
Host E. coli
Molecular Weight 18 kDa (165 aa), confirmed by MALDI-TOF.
Amino Acid Sequence MKVAKDLVVS LAYQVRTEDG VLVDESPVSA PLDYLHGHGS LISGLETALE GHEVGDKFDV AVGANDAYGQ YDENLVQRVP KDVFMGVDEL QVGMRFLAET DQGPVPVEIT AVEDDHVVVD GNHMLAGQNL KFNVEVVAIR EATEEELAHG HVHGAHDHHH DHDHDGCCGG HGHDHGHEHG GEGCCGGKGN GGCGCH
Tag His-tag
Reactivity E. coli
Applications SDS-PAGE
Form Liquid, in Phosphate buffer saline (pH 7.4) containing 10% glycerol
Concentration 1 mg/ml (determined by Bradford assay)
Purity > 95% by SDS-PAGE
Storage Can be stored at +4C short term (1-2 weeks). For long term storage, aliquot and store at -2°C or -7°C. Avoid repeated freezing and thawing cycles.
References Zhang JW., et al. (2007) J Bacteriol. 189(21):7942-4. Scholz C., et al. (2006) Biochemistry. 45(1):20-33.
Background SlyD is a putative folding helper protein from the Escherichia coli cytosol, which consists of an N-terminal prolyl isomerase domain of the FKBP type and a presumably unstructured C-terminal tail. It is involved in the biosynthesis of the metal cluster in the [NiFe]-hydrogenase enzymes, and exhibits several activities including that of a peptidyl-prolyl isomerase. Recombinant E.Coli slyD was expressed in E.coli and purified by conventional chromatography.
Supplier ARP

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